After a road trip and exploring the area, Mom Violy requested some seafood and was given a recommendation to dine at Breakthrough Restaurant . When we entered the restaurant, we saw it was bustling with customers, and Mom Violy asked for a table by the window to enjoy the beach view . The server informed us that we needed to place our order at the counter and choose the seafood to be weighed, similar to the process at Dampa . Tita Edna was busy snapping photos, while Carmina was filming as Mom Violy placed her order. Breakthrough isn’t air-conditioned, but they provide electric fans at your table for comfort. Mom Violy wanted sinigang and was deciding which kind of fish to have with her soup. Mom Violy requested the crab and shrimp to be cooked in butter and garlic. Mom Violy also ordered adobong pusit (squid). Tita Edna placed her own order, which was kilawin na dilis . Carmina wanted fresh lumpia , but since it wasn’t available, she opted for pinakbet instead. Everything seeme...
Everytime my mom gets one year older she would rather not have a big party on her birthday. She would rather travel and run away to experience a new destination.
This time my mom wanted to visit Cebu. This vacation we didn't have a tour guide we just explored on our own.
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This is how the ceiling looks like from then bottom |
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Steam Lapu Lapu Crab cooked with butter and garlic |
Adobo kangkong
This is where you have to order your food before you can seat down in the restaurant. All the seafood are fresh and you can tell them how you want it to be cooked.
This is their old bridge in Mactan Cebu.
We just stayed in the Waterfront Hotel and Casino to take pictures of the surrounding.
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