After coming back from my vacation my bedroom was under construction and coming with a small closet space wanted to get a bigger one without spending so much money. The closet that I had before my room was fixed up was a wooden cabinet that was very spacious yet there was problem in my room since the house was old was affected from the termites . Only way to get rid of everything they had suggested to break and remove the wooden cabinets and replace it with metal cabinets that for me looked like a locker room when going to high school. It is not spacious even to put your personal belongings and clothing that you have. I was getting frustrated since the metal cabinets are very low feels like I am a kid again. I decided to purchase my own since wanted something can be able organize my walk-in closet . I saw so many selections and colors. I was able to find Home Tidy Store in Shopee Philippines . Make sure you make measurements before deciding which one you like to purchase....
Lazy sushi is the lazy way no need to wrap and roll with seaweed. This is a favorite recipe that my family and friends love for me to bring to a party.
I found this easy to make if you prepare the imitation crab, mango and cucumber one day ahead.
In the Philippines California Maki has mango not like in the States it is avocado.
Ingredients:
Japanese Rice
Rice Vinegar
1- Package Imitation crab
3 pieces - Large Ripe Mango or Ripe Avocado
2 pieces - Cucumber
Mayo enough to stick the imitation crab together
Wasabi tube
Kikkoman Lite Soy Sauce
Furikake Rice Seasoning (can be found in Ranch 99)
Best Korean Roasted seaweed that are prepacked individual.
Optional: Precooked Frozen Eel
Step 1:
Follow the instructions on the Japanese rice package and cook in the rice cooker.
If, you’re wondering how cup of rice you should make it all depends how many trays you plan to make. For example, if you plan to make one small casserole you would need 3 cups of Japanese rice.
Step 2:
Separate imitation crab meat
Add mayo
Mix together
Set aside, place in small Tupperware and put in the fridge.
Step 3:
Slice the mango and cucumber into small cubes.
Set aside in separate Tupperware containers.
Place in the fridge.
Step 4:
Once Japanese rice is already cook remove the rice and place in flat casserole dish.
Let it cool down.
Add 2 tbs spoon rice vinegar
Layering the Sushi:
Spread the rice flat
Add the cucumber
Add the mango
Add the avocado
Step 5:
Add the imitation crab meat and eel (optional)
Sprinkle the Rice Seasoning
Ready to eat!
Note:
You can always change the rice to brown rice or etc.
For those who are watching their carbohydrate you can opt the rice and use romaine lettuce.
I always do this at home for us who are on a diet. You can add hardboiled egg, tomato and other vegetables you prefer to put on your salad.
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