It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
I was told by a family friend not to miss seeing the twelve apostles. I had informed my aunt who we'll be visiting during our visit where I wanted to go.
I also did some research on places to visit during our stay. We went on the month of November. It is supposed to be warm during that month, but for some reason when we had arrived it was super cold and windy. I was told by my aunt to bring winter clothes with us.
We had stopped over to buy our snack before we had headed to the twelve apostles. It turned out the pigeons also wanted to eat our French fries.
After a four-hour drive to see the
rock formation at the twelve apostles.
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