Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
When you reach a certain age you end up being diabetic and it comes from your parent's genes or comes naturally from all the sweets you have been eating.
There are some people who are afraid of needles when they reach the point when they need to use insulin to balance their sugar level.
How do you prevent to take insulin for future reference the doctor say to take Metfromin oral diabetic medicine. It is best to consult your doctor before you start taking Metfromin. Too much medicine can damage your kidney.
The herbal way is drinking okra water every morning before eating your breakfast. I was told by my Aunt who introduce it to my Father in-law who is also diabetic to try drinking it every day. His blood sugar went down after drinking it for a month.
Okra Recipe:
Ingredient:
- 1 piece of okra slice half way lengthwise
- 1 tall glass of drinking water
Step 1:
- Fill up the drinking glass with water and place the okra inside over night.
- Place a lid to cover the drinking glass
Step 2:
- Next day - Remove the excess of the okra from the drinking glass
- Set aside the okra
- Drink the okra water before having your breakfast
Note:
In the beginning you will not like the taste of it and once you drink it regularly you will adjust yourself to the taste.
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