Carmina notice when she had her Samsung Galaxy Ultra s23 it would always get very hot even if you're in an airconditioned room. I used to attend Poppo Live party from Yssa's panel doing my task on my phone. Hours would pass by my phone would hang during the process. After I had changed my phone case to magnetic bee hole cooling case found it better way to stay off being hot. Mobile phone is like human get hot when wearing the wrong case for human it is clothing. Carmina decided to buy one for her new phone that I've already pre-ordered Samsung Galaxy s25 Ultra from my Globe carrier. Carmina always thinks in advance making sure would have a phone case for my new gadget prefer to have it secured. Carmina knows stores won't be able to have phone cases that you prefer when the phone is newly released. EioJio Electronic Online Shopee is where Carmina had purchased her Magnetic Bee Hole Cooling Case for 231.00 pesos ($4.05) not including shipping and handling. Inside the...
Tikoy comes during the month of February in celebration of Chinese New Year.
Tikoy is made of glutinous rice that has been pounded and shape into a circle like a cake form that is flat. You can it in Eng Bin Tin or Chinese deli.
There are different types of flavor to choose from tikoy that becomes available:
- White Tikoy
- Brown Tikoy
- Muscovado Tikoy
- Red Bean Tikoy
- Sweet Corn Tikoy
- Ube Flavor
- Pandan Flavor
- Some people scramble the egg into a bowl and dip the sliced tikoy than fry it under little amount of cooking oil.
- My favorite way cooking tikoy is just like a turon. Instead of using banana I would add slice tikoy with jack fruit. You can find my recipe in Filipino turon.
Tip:
The reason why I don't like frying with egg it is hard to get it from the pan. It spread and gets sticky afterwards.
I find it easier to wrap in a lumpia wrapper and stays form inside being wrapped up.
Tikoy is very popular and it becomes a popular gift during that time.
Tikoy is best fresh and should be refrigerate after been used. I prefer to slice it up and place in a Tupperware. Once you place it in the refrigerated it can be hard to cut into pieces.
Once the tikoy is in the fridge for a long time it tends to get molded in a later period of time.
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