Engage your audience by utilizing eye-catching visuals, posing engaging questions, and fostering meaningful conversations. It is a way to wheel people to enter your page by using keywords people will be curious enough to watch or read what you have to say. Carmina will teach you how to do it in case you plan to post something on social media. Not many people know other technique only when someone can explain it to them. First you need to know what is title of your video that you plan to post or what is it related. Go to this website: Free Social Media Al Tools Example: Carmina's video is about trending seafood restaurant. This is what it will say: Seafood sensations at the hottest restaurant in town. The website is free to use no charge. If you're not happy with this one there are so many websites that provide free hook generator. Talk about in TikTok is talking for the beginning for three minutes to make the person watching stay connected watching full video. Basically, let...
My father in-law always craves for ebi sushi and we learned how to make this at home after a lot of practice we're able to accomplish his taste buds.
My father in-law prefers having no wasabi in his ebi he would rather place it along with his Kikkoman lite soy sauce for his dipping.
Ingredient:
- 1 kilo Fresh Shrimp
- Barbeque wooden sticks half size
- Ice cubes
- Pot
- Japanese Rice
- Rice Cooker
- Wasabi Paste (tube) only optional
Step 1:
- Cook Japanese rice in rice cooker
- From every cup of rice is equivalent to one and ¼ cup water
Step 2:
- Clean well remove whiskers
- In a pot place ice cubes enough to fill up the lower pot with little amount of water
- Place the shrimps inside
- Keep the water set aside
Step 3:
- From holding the shrimp, the head facing you stick a barbeque stick keep it near the legs
- Do each one the same way set aside
Step 4:
- Boil water in a pot with barbeque stick cover lid
- Cook until it turns pink strain the shrimp
Step 5:
- Soak the shrimp is cold water with the ice to cool off the shrimp
- Remove the barbecue stick and discard the head
- Remove the feet and skin off the shrimp
- Leave only the tail in the shrimp
Step 6:
- Cut halfway from the belly even to foam flat
Preparing the ebi sushi:
Step 1:
- Use a towel to moist off your hands
- Roll a small amount of Japanese rice and place small amount of wasabi paste (optional)
- Lay it on the plate
Ready to eat!
NOT SPONSORED.
Subscribe @Carmina Lifestyle YouTube Channel a place to look, discover and share.
Thank you for your support.
Comments
Post a Comment