While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...
This is a popular dish that has comes across from the
Philippines and any country who love to eat with no plates and utensils known
as boodle fight.
This is common from a traditional Filipino in the providences
where they use banana leaf as your plate and your hands as your utensils.
Boodle fight has food all stack on a banana leaf that is
place on a table just like what you normally do when you serve food.
Foods are served on a boodle fight:
- Rice
- Anything Grilled
- Anything Fried
- Cooked Vegetables
- Fresh Fruits
Note:
- Just no food that has sauce which is place in a bowl
The advantage it is the best way with big crowds of people to fit on
your table and the best part the only thing you need to wash are your hands
after eating. No need to worry about washing plates or washing utensils.
The only thing you need is to provide plastic cups for
drinking water and napkins.
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