Carmina went to do her two weeks grocery on March 25, 2025, at Landers Balintawak branch. Upon entering the store near the pharmacy there was a sign posted saying to register for vaccines that will be held on April 12, 2025. Carmina called up Becky asking if she is interested remembered to look out for the flu shot. Becky said yes and asked her to give me full name, birthdate and phone number contact information. Carmina also called up Mom Violy said alright and still faraway to decide. Carmina felt Mom Violy should get the flu shot since we'll be traveling to California upcoming vacation. Two years ago, when we went to California got sick and that time it was covid season. I just wanted to protect myself even though hardly get sick in the Philippines. Two days before our flu vaccine received a SMS on our mobile phone number to confirm if we are going to get our flu shot. I had responded said yes. One day before I had message Becky if she had received her confirmation on her flu s...
No Bake Stuffed Cannelloni with Spinach and Broccoli Recipe:
Ingredients:
- 1 - Ricotta
- Parmesan Cheese
- Fresh Spinach (use only leaves no stem)
- Fresh Broccoli (use only heads no stems)
- 1/2 Kilo - Ground Meat (any kind)
- 2 - Cloves of Garlic (mined)
- 1 - Small Onion (chopped)
- Salt
- Black Pepper
- Food Processor or Blender
- Piping bag
Red Sauce Recipe:
Ingredients:
- 2- Bottles Barillo Basilico 100% Italian Tomato
- 1 - Bottle Tomato & Mascarpone Pasta Sauce
Step 1:
- Cook the ground meat with little amount of water
- Strain and add little amount of cooking oil
- Add onion, garlic and ground meat
- Add one bottle of Barilla Basilico
- 2 Tbs - Tomato & Mascarpone Pasta Sauce
- Season with salt and black pepper
- Set aside in a big bowl
Step 2:
- Remove all steams from broccoli and spinach
- Place in a separate bowl
Step 3:
- Steam both broccoli half cook in separate pot
- Strain
Step 4:
- Place broccoli in food processor or blender
- Transfer to a bowl
- Do the same thing to the spinach
- Strain the water from the spinach
Step 5:
- Combine both broccoli and spinach together with the ground meat
- Mix well
- Add Parmesan Cheese
- Add Ricotta
Step 6:
- Cook cannelloni noodles by following the instructions on the box
- Strain after cook and layer it single layer
- Prevention on sticking to each other
Step 7:
- In a flat microwave able or oven casserole dish add a little amount of tomato sauce to level to each end
Step 8:
Stuffing Cannelloni Noodles
- On a plate each cannelloni noodle stuff using the piping bag by adding a portion of ingredient inside
- Keep repeating same step on each cannelloni noodle
- Layer each cannelloni noodle in the casserole dish
- Pour remaining sauce from the bottle
- Sprinkle with Parmesan and mozzarella cheese
Step 9:
Place stuff cannelloni in a microwaveable plate and add cheese on top
NOT SPONSORED.
Subscribe @Carmina Lifestyle YouTube Channel a place to look, discover and share.
Thank you for your support.
Comments
Post a Comment