Ever eaten your lunch very late it was already one in the afternoon by the time Mom Violy and Carmina was going to eat. Mom Violy wanted to eat at Cibo located at the GH the newest area located in Greenhill's Shopping Center. Mom Violy already knew what she wanted to eat was the chicken sandwich. The server had informed us there is a new promo which you can get a set meal by picking which one you would like. There was a perfect lunch deal for Mom Violy's chicken sandwich the server asked if Mom Violy would like to pair it with carbonara pasta for 549.00 pesos ($9.63). Each had a cream puff for your dessert was served ahead of our meal since Mom Violy was already feeling lightheaded. Carmina decided to have grilled chicken with rice include with pumpkin soup and cream puff. Senior citizen or PWD card holder cannot be used since it is a promotional deal. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your...
No Bake Stuffed Cannelloni with Spinach and Broccoli Recipe:
Ingredients:
- 1 - Ricotta
- Parmesan Cheese
- Fresh Spinach (use only leaves no stem)
- Fresh Broccoli (use only heads no stems)
- 1/2 Kilo - Ground Meat (any kind)
- 2 - Cloves of Garlic (mined)
- 1 - Small Onion (chopped)
- Salt
- Black Pepper
- Food Processor or Blender
- Piping bag
Red Sauce Recipe:
Ingredients:
Step 1:
- Cook the ground meat with little amount of water
- Strain and add little amount of cooking oil
- Add onion, garlic and ground meat
- Add one bottle of Barilla Basilico
- 2 Tbs - Tomato & Mascarpone Pasta Sauce
- Season with salt and black pepper
- Set aside in a big bowl
Step 2:
- Remove all steams from broccoli and spinach
- Place in a separate bowl
Step 3:
- Steam both broccoli half cook in separate pot
- Strain
Step 4:
- Place broccoli in food processor or blender
- Transfer to a bowl
- Do the same thing to the spinach
- Strain the water from the spinach
- Combine both broccoli and spinach together with the ground meat
- Mix well
- Add Parmesan Cheese
- Add Ricotta
- Cook cannelloni noodles by following the instructions on the box
- Strain after cook and layer it single layer
- Prevention on sticking to each other
Step 7:
- In a flat microwave able or oven casserole dish add a little amount of tomato sauce to level to each end
Step 8:
Stuffing Cannelloni Noodles
- On a plate each cannelloni noodle stuff using the piping bag by adding a portion of ingredient inside
- Keep repeating same step on each cannelloni noodle
- Layer each cannelloni noodle in the casserole dish
- Pour remaining sauce from the bottle
- Sprinkle with Parmesan and mozzarella cheese
Step 9:
Place stuff cannelloni in a microwaveable plate and add cheese on top
NOT SPONSORED.
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Thank you for your support.
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