Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Pick up time and travel to San Vicente Port
Boarding
to Sabtang Island (30-45minutes)
Tip:
Best to leave in the morning than in the afternoon the ride can be bumpy.
When you purchase something leave the money at the table it is self service there no one will attend to you there.
Registration at Sabtang Heritage House
Comments
Post a Comment