Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
I was able to visit Vietnam with my mom in the past and was able to learn how to cook some dishes that are pretty easy to cook at first you would think it is difficult by the look but after a lot of practice you will get the hang of it and you will learn how to adjust the taste how you want it to be.
No one is perfect in cooking just takes a lot of practice and everyone learns from their first experience until they have master the taste of each meal.
Spring Roll:
https://www.carminalifestyle.com/2019/12/vietnamese-pho-soup-recipe.html
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