Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
What do you do when your home and all you think of doing is
finding new food to eat and write about it.
We
can't go out to buy our own food, but what we can do is have our own food
delivered to you.
As
we keep searching for food to try we end up trying something new to eat just
because we become bored in our plain pandesal or bread we want to eat for
breakfast or any other meal when we feel like eating.
Filipino
always eats pandesal for breakfast and soaks it in our coffee they also put ice
cream inside just like the American uses a chocolate chip cookie for an ice
cream sandwich.
I
love cinnamon and this is the first pandesal I have tried that has it everywhere
from the top and the bottom.
It
tastes great the next day you can eat it cold or heat it up in your toaster
oven.
The
price is PHP 65.00 ($1.30) for four pieces.
I
have wanted to try their banana mon but every time I try to order it is not
available.
You
may check their products in their website:
Comments
Post a Comment