Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Who doesn't love eating flavored
french fries just like Potato Corner or Jollibee Restaurant. Flavored popcorn
just like what you eat at the movie theater.
I learn to make my own at home rather buying outside.
This is the following ingredients your can purchase either in the grocery store or online.
There are a variety of flavors to
choose from:
- Cheese
- White Cheese
- Barbecue
- Sour Cream
- Chili Barbecue
- Garlic Parmesan
- Japanese Sweet Corn
- Pinoy Sweet Corn
- Sour Barbecue
- Honey Garlic
- Cheddar Parmesan
- Cheesy Jalapeno
- Ranch O' Cheddar
- Flame Grilled Barbecue
- Pizza
- Hard Wasabi
- Buttered Cheese
- Honey Butter
- Creamy Wasabi
Your kids and their friends will
envy you for having it and serve to them when they come over to visit your
home.
Flavored French Fries Recipe:
Ingredient:
1 package of Frozen French fries
(any brand)
Powdered Flavoring
Cooking Oil
Deep fryer or pot
Large Tupperware with lid
Step 1:
- Fry the frozen french fries
- Strain after it has been cooked
Step 2:
- Add small amount of flavoring in the Tupperware
- Add the cooked french fries
- Cover the Tupperware
- Shake well
Comments
Post a Comment