Carmina is traveling to the United States to spend time with her family. My dad planned a family gathering for Mother's Day at their favorite Pinoy restaurant . Since reservations aren’t possible, we arrived an hour early to ensure we could get a table for twelve before everyone else showed up. As my dad approached Isla Grand , the branch we visited in Pleasant Hills, California , the host at the door said they could prepare a table for twelve at five o'clock. Later, the server called my dad's name and guided us to our table. The place was bustling with people enjoying meals and celebrating Mother's Day. On our first visit to Isla Grand, I was captivated by the décor, noticing many native items that gave the place a fancy yet authentic Filipino feel. They usually have a live band, but unfortunately, there was no entertainment the night we went. My family had spoken highly of Isla Grand and encouraged us to try the Filipino dishes we’ve been missing from back home. Lech...
Your cook tells you that someone was
able to buy you lettuce when you feel like eating something healthy because the
food that is being served is something you don't eat. When you asked Manang V
to cook you two hardboiled eggs, and you have some ingredients to add to your
salad you come down to find out there was never any lettuce to begin with what
do you end up doing with your ingredients.
I ended up making a meal out of no lettuce because either way I wanted to eat something healthy, or this is what my ingredients we're the following:
- 2 - Hardboiled egg (sliced in circles)
- 1 - Ripe avocado (sliced into cubes)
- 2 - Pieces Artichoke Hearts (marinated from the
bottle)
- 3 - Stripes of Cooked bacon (chopped)
I just added anything I had around in
my home and just combined everything together you can add salad dressing of
your choice or eat it how it is.
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