Long time ago Carmina had family visiting the Philippines last July 2024 when you shop for items to send back home family members requested from you. This year my family came over the month of February and some relatives requested for Philippine Brand Fruit Balls that I had sent. They loved it so much asked for more. Carmina decided to purchase it online found out Dwayne & Kate's Pasalubong Shopee Philippines from Cebu. Carmina had purchased six pieces to give to my friends who haven't tried it. Philippine Brand Fruit Balls are sold for 230.00 pesos ($4.04) not including shipping and handling. Carmina has a lot of friends who has never visited the Philippines. If you can give them the taste of what snacks are popular no problem sharing it to them. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel for future updates. Thank you for your support.
You have an option to add the sugar to the paksiw ng pata or not add the sugar depending on if you have someone who is diabetic and doesn't want to eat it with their dish is an option to this dish.
Paksiw ng Pata Recipe
Ingredients:
- 1 Kilo Pork Pata (sliced into 2 inches)
- ½ Cup – Soy sauce
- 8 - Cloves of Garlic (minced)
- 2 Cups - Water
- ½ Cup - Vinegar
- 1/4 Cup - Brown Sugar
- ½ Package - Dried Banana Blossom (soaked in water)
- 1 Tbsp – Whole Black Pepper
- Patis (fish sauce)
- Cooking Oil
Cooking Instructions:
Step 1:
Cook in pan heat oil add pork pata cook until cooked and set aside the pork
Add garlic to sauté
Add pork pata pour the water, soy sauce, vinegar, peppercorn cook in low heat for one hour until tender.
Step 2:
Add banana blossom, sugar cook for another 15 minutes.
Season with patis to your taste and ready to serve in a bowl.
NOT SPONSORED.
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