Carmina went to do her two weeks grocery on March 25, 2025, at Landers Balintawak branch. Upon entering the store near the pharmacy there was a sign posted saying to register for vaccines that will be held on April 12, 2025. Carmina called up Becky asking if she is interested remembered to look out for the flu shot. Becky said yes and asked her to give me full name, birthdate and phone number contact information. Carmina also called up Mom Violy said alright and still faraway to decide. Carmina felt Mom Violy should get the flu shot since we'll be traveling to California upcoming vacation. Two years ago, when we went to California got sick and that time it was covid season. I just wanted to protect myself even though hardly get sick in the Philippines. Two days before our flu vaccine received a SMS on our mobile phone number to confirm if we are going to get our flu shot. I had responded said yes. One day before I had message Becky if she had received her confirmation on her flu s...
Talakitok is also local name of Maliputo and in english it is known for Trevally, Jack and Cavalla.
Sinigang sa miso can be cooked by using other fish such as bangus (milk fish), salmon head and tilipia.
Talakitok Sinigang Sa Miso Recipe
Ingredients:
- 2 - Pcs Talakitok (cleaned and sliced)
- 1 - Onion (sliced)
- 2 - Tomato (quartered)
- 1 - Pack Sinigang na may Miso
- 2 - Tbsp Patis (fish sauce)
- 6 - Cup Water
- 1 - Bunch Mustard leaves (separate mustard leaves from stem)
- 3 - Pieces Long Green Chili
- 10 - Pieces Okra (cut top of okra
- In a medium pot pour small amount of cooking oil once hot add onion and tomato
- Add the fish you plan to use for example talakitok
- Add water let it boil
- Add sinigang na may miso and stir
- Add long green chili and okra
- Add mustard leaves
- Cook for 20 minutes
- Transfer to serving boil
- Best served when hot.
Note:
If, you prefer your sinigang to be sour you can add an additional pack of Sinigang na May Miso to your dish.
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