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Protect yourself and your loved ones - get vaccinated!

Carmina went to do her two weeks grocery on March 25, 2025, at Landers Balintawak branch. Upon entering the store near the pharmacy there was a sign posted saying to register for vaccines that will be held on April 12, 2025. Carmina called up Becky asking if she is interested remembered to look out for the flu shot. Becky said yes and asked her to give me full name, birthdate and phone number contact information. Carmina also called up Mom Violy said alright and still faraway to decide.  Carmina felt Mom Violy should get the flu shot since we'll be traveling to California upcoming vacation. Two years ago, when we went to California got sick and that time it was covid season. I just wanted to protect myself even though hardly get sick in the Philippines. Two days before our flu vaccine received a SMS on our mobile phone number to confirm if we are going to get our flu shot. I had responded said yes. One day before I had message Becky if she had received her confirmation on her flu s...

Vegetable Lumpia Recipe




There are two ways to eat this the naked way or wrapped up in what they call it vegetable lumpia.



Vegetable Lumpia Recipe:
Ingredients:
  • 2 Cups - Bean sprouts
  • 1/2 Cup - Small Shrimps (clean, remove head and shell)
  • 4 Cloves - Garlic (chopped)
  • 1 Medium - Onion (chopped)
  • 1 Cup - Carrots (peel and shredded)
  • 1 Cup - String beans (sliced thinly)
  • 1 Cup - Sweet Potatoe (peel and shredded) - optional
  • 1 Cup - Jicama (cubed) - optional
  • 3 Tbs - Patis
  • Salt to taste
  • Black Pepper to taste
  • Lumpia Wrapper
  • Cooking Oil
  • Vinegar - Dipping Sauce
Cooking Instructions:
Step 1:
  • In a pot heat cooking oil add garlic, onion and saute.
  • Add the carrot, string beans, sweet potatoe, jicama and bean sprouts.
  • Season with patis, salt and black pepper.
  • Mix together.
You plan to eat it naked it is ready to eat but if you plan to wrap it up in a lumpia wrapper you will set it aside.

Wrapping Lumpia Instructions:
Step 1:
  • Place one piece of lumpia wrapper on a plate scoop 2 tablespoon of the vegetable filling wrapped it up and seal with water on the end of the tip of the wrapper.
  • Do the same until you finish up the vegetable filling.
Frying Instructions:
Step 1:
  • Heat in a pan with cooking oil until hot add the vegetable lumpia in the pan cook both sides.
  • Place the cooked vegetable lumpia on a strainer to drain the oil.
  • Set on a serving plate.
Choice of Dipping Sauce:
  1. Vinegar with minced garlic
  2. Vinegar with soy sauce and garlic
  3. Vinegar

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