Carmina had used the funds from her Poppo Live that was able to cash out. I decided to treat myself found that Wendy's Philippines has a new Ube Frosty there are different sizes from 6 oz, 12 oz and 16 oz. The prices of the 6 oz are 55.00 pesos ($0.95), 12 oz 93.00 pesos ($1.60) and 16 oz 115.00 pesos ($1.98). Carmina decided to get the 12 oz of the classic vanilla frosty ube flavor. Those who love eating ube ice cream will surely enjoy it very much. It tastes exactly like ube. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Crispy Pata is deep fried knuckles that is from a pig, and it is dip with vinegar combined with soy sauce or lechon sauce.
This is a popular dish in a Filipino restaurant and often some people love eating this at home. This is a recipe of Manang V that she cooks, and I will give you a secret way to make it crispy and taste good that your household will love you're cooking.
Crispy Pata Recipe
Ingredients:
- 1 - Pork leg (clean, scrape the hair on the pork and trim nails)
- 2 - Cups 7-up or Sprite soda
- 1 - Cup Vinegar
- 5 - Cloves of garlic (minced)
- 1 - Tbsp Peppercorn
- 3 - Bay leaves
- Salt to taste
- 5 - Cups of water
Cooking Instructions
Step 1:
- In pot boil water add 7 -up, peppercorn, vinegar, bay leaves, garlic, salt and pork leg cook for one hour until pork is tender.
- Stain the pork leg
Step 2:
- In a new pot add cooking oil let it boil than add the pork leg until fully cooked on both sides you can serve it how it is whole or cut it up just like the picture I have
Dipping Sauce
Ingredients:
- 1/2 Cup - Vinegar
- 1 1/2 Tbsp - soy sauce
- 1/2 - Onion (chopped)
- 1 - Red chili pepper (chopped)
Mixing:
- In a bowl combine all ingredients and mix well it is ready to be served.
NOT SPONSORED.
Subscribe @Carmina Lifestyle YouTube Channel a place to look, discover and share.
Thank you for your support.
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