After doing errands with the family my dad wanted to eat Vietnamese food in the area of Fremont . My dad brought us to Pho Lan Noodles House for our lunch. We all decided to eat one of our favorite Vietnamese dishes. We had ordered some appetizers fried wanton and fried chicken with fish sauce . My dad had ordered Lemongrass chicken include with rice and salad in his meal but was already full when he had eaten his wife's meal. She had ordered the Chicken Banh Mi and chicken clear soup. I wanted to try their Pork Banh Mi sandwich and requested no jalapeno pepper on it. The sandwich is quite big had to slice it in the middle and the remaining was for takeout. The filling of the pork was a lot of serving soft and tender had a lot of flavoring. The bread was also soft even if it was toasted. Family members had ordered the Garlic Chow Mein with Shrimp . NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube and click on the subscribe button for more vid...
Did you know you need to peel your
asparagus? I was surprised that my friend was peeling her asparagus before she
had cooked it into bowling water. We normally just wash and boil it how it
comes from the grocery store.
I had asked my other friend about it and she was also surprised because she does the same thing in what we do as I was asking my friend who was peeling the white asparagus why you need to peel it she said this is what she was taught to do since her boyfriend is a chef.
I had looked into it more and was told when your asparagus is thick you need to peel the tough skin of the asparagus.
Although peeling the thin asparagus is not required to peel the skin it is not bad for you if you plan to eat it so far nothing has happened to me and we eat the skin often the asparagus are very thin the size of your pinky on your hand.
Imagine if I peeled that I have less to eat from it and asparagus are expensive in the Philippines.
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