Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
This is my favorite salad that my mom uses to make me when I
was younger, she would match this with her chicken afritada and puchero or you can also eat
this with fried fish the way I eat my vegetable.
Eggplant Salad Recipe
Ingredients:
- 3 - Pieces Eggplant
- 1 - Tomato (slice)
- 1 - Onion (slice)
- 3/4 Cup - Vinegar
- Salt to taste
- Black pepper to taste
Preparing Eggplant
- Grill eggplant on stove top peel off skin while hot and mash with a fork place in a bowl combine tomato, onion, vinegar, salt and black pepper mix together.
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