Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
Kalabasa is a favorite vegetable cooked in our home by Manang V who decide which dish she plans to serve us by her creation made daily in our home.
This is an easy soup to make as your comfort food when there are days you feel lazy and just want to eat soup for the day like our days when it has been raining, we want something warm in our stomach.
Kalabasa with Shredded Chicken Soup
Ingredients:
- 1/2 - Kalabasa squash (peel, remove seeds and slice into cubes)
- 1 - Cup Shredded chicken
- 2 - Cloves garlic (minced)
- 1/2 - Onion (chopped)
- 1 - Knorr Chicken Cube
- 3 - Cup Water
Cooking Instructions:
- In a pot pour small amount of cooking oil when hot add garlic, onion sauté together add shredded chicken and water.
- Add chicken cube and let it dissolve in the water until it is boiled
- Add kalabasa once tender it is ready to be served in a bowl
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