Family was informed by their friends to try Blackbird at the Nielson Tower and asked Mom Violy if she has ever been there before. Mom Violy had no clue what it was asked Carmina to look it up and see what kind of food they serve. Carmina gave the phone number to Mom Violy make a reservation for a family lunch. On the day of the reservation, we arrived early and were allowed to enter before the official opening time of eleven o’clock in the morning. We decided to stay in the lobby, where we were asked if we wanted anything to drink. Carmina took videos inside and learned about the history by talking to the staff. One hour later, people started coming into the restaurant and took their seats at the reservation table, browsing the menu to decide what to order. Our family members were running late, but we didn’t get bored thanks to the friendly staff. More customers kept arriving and placing their orders, and we couldn’t help but glance at their dishes, curious about what ...
Pair Up Your Merienda Together
- Filipino Pancit with pandesal with butter spread or puto with coffee
- Dinuguan with puto (steam sweet rice cake) with soft drink
- Chicken Arroz Caldo with takwat baboy
- Turon with vanilla ice cream
- Palabok with puto
- Champorado with dried tuyo
- Chicharon (pork skin) with vinegar
- Halo halo with palabok
- Pandesal with ice cream
The drinks for merienda is always served with coffee, tea or soft drinks but other people recommend drinking fresh buko juice in a coconut shell.
To get my recipe click on the pink highlighted and it will direct you to it.
Comments
Post a Comment