Carmina's goal has always been to try a new restaurant with Mom Violy. Mom Violy loves eating lobster one her favorite among having steak in her meal. Carmina had mentioned to Mom Violy about Ro's Steak & Seafood sent her their Facebook and videos of what I've seen. Good timing Ro's Steak & Seafood has a promotion for February with Valentine's Day coming up. Make sure you make a reservation before dining at Ro's Steak & Seafood. Date Set Menu 1,200 ($20.69) for Two how it works is choose 1 Appetizer which we had ordered the Chicken Poppers, choose 2 Side Cajun Fries and Mashed Potato, choose 2 Mains Beef Pot roast and Choice Steak Rib Eye and choose 2 Drinks Raspberry Tea. Full Menu of Ro's Steak & Seafood Mom Violy ordered the Lobster Platter for 2,298.00 pesos ($40.00). Carmina wanted to try the Pan-Seared Salmon for 698.00 pesos ($12.03) includes vegetables and rice. Family member ordered CRAB-ONARA for 388.00 pesos ($6.69). The serve...
Pork Asado Recipe
Ingredients:
- 2 Kilos - Pork (slice 2 inches thick)
- 2 - Potatoes (peel and slice)
- 1 - Large Bell Pepper
- 1 - Onion (chopped)
- 2 - Cloves Garlic (minced)
- 1 - Tbsp Whole Peppercorn
- 1 and 1/2 Pouch - Del Monte Tomato Sauce (1 large and 1 small)
- 1 Piece - Calamansi Juice (squeeze and remove seeds)
- 2 Tbsp - Soy Sauce
- 6 - Pieces Laurel leaf (bay leaf)
- Cooking Oil
Marinate Pork
- In a bowl add soy sauce, calamansi juice, tomato sauce, whole peppercorn mixes together and add sliced pork for one hour.
Cooking Instructions
- In a pot pour small amount of cooking oil when hot add garlic and onion sauté add marinated pork with laurel leaf add potatoes and bell pepper cook until meat is tender.
- Ready to serve in a serving plate.
NOT SPONSORED.
Subscribe @Carmina Lifestyle YouTube Channel a place to look, discover and share.
Thank you for your support.
Comments
Post a Comment