Skip to main content

Embark on a culinary journey with family at Gloria Maris. From delectable dim sum to sumptuous seafood, experience the taste of togetherness.

Carmina has family visiting the Philippines and the first thing we would always ask where you would like to eat. Since we are ten decided to have lunch at  Gloria Maris  located at Greenhill's Shopping Center. The place was busy for the dine in but if you enter inside where they serve dim sum there will be vacant seats available which they serve the same food. We started off eating hakaw, siomai, tofu silk rolls and xiao long bao. We also had some shrimp wonton noodle soup for sharing requesting to have some bowls for everyone who wanted to have a serving. Main course meal started off with garlic chicken, polochan with garlic, salt and pepper prawns and shrimp fried rice. Family picture with everyone there are two who doesn't want to be discovered. We had a lot of leftovers packed up for us to eat for our dinner being full no more room for dessert. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel  a place to look, discover and share. Thank you for your support...
Post a Comment

Steamed Okra Recipe


The simple kind of vegetable cooked in the Philippines is just steamed vegetable dip in bagoong or burong isda (fermented rice with fish) in which people like the taste but no matter how you eat this vegetable this is known the typical simple dish we see often when we feel like eating it with fried fish and using your hands eating rice from your plate or banana leaf.

Steam Okra Recipe
Ingredient:
  • 8 - Pieces Okra (cut top and bottom)
Steam Instructions:
  1. In a small pot boil water add okra and cook for 5 minutes place in serving plate and ready to eat.
NOT SPONSORED.

Subscribe @Carmina Lifestyle YouTube Channel a place to look, discover and share.

Thank you for your support.






Labels:

Comments

Post a Comment