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The
new trend is activated charcoal that we hear people put it in their toothpaste
or eat it in powdered form this time they put it in food.
What is activated charcoal?
Activated charcoal is not the same as the charcoal that you use for barbecue.
Activated charcoal is a higher temperature that is filtering material and absorbed commonly used for medicine.
Now people are adding activated charcoal inside the food the Black Mascarpone is from Black Scoop Cafe located in the Philippines it is something I wanted to try.
To me it tasted like eating ube ice cream maybe the way it had look but it is something different than a normal type of ice cream you are use to eating. I had like how it had taste just something to get use too.
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