Tito Boni's birthday was on the month of May, but since we're on vacation in California it was delayed. Tita Edna decided to have the celebration meal at Zensho for our lunch. Tito Boni and Tita Edna had arrived at the restaurant to pick our seating arrangement. Carmina had picked up Mom Violy at her home and met them at Zensho. We had arrived at 11:30 AM. Not many customers during the time of arrival later people started coming in even if the forecast was raining. Tito Boni, Tita Edna and Mom Violy had ordered the food that will be cooked in front of us. Sashimi Salmon and Tuna California Maki Baked Oyster with Cheese Ebi Tempura Steak Shrimp Fried Rice Salmon Head Scallop Buffet meals include with a dessert and free drinks choice are iced tea, lemonade and buko pandan juice for a price of 1,450.00 pesos ($24.44) not including tax and tip. Those who have a birthday celebrate they give you a free cake. Carmina took all the videos and our picture taking during our lunch at Ze...
In the Philippines we eat pandesal for breakfast, merienda, lunch and dinner. We can add anything inside to make it into a main meal or a dessert but no matter how we eat it we have something that fills up our stomach.
Sometimes we have the following ingredients inside our bread:
- Corn beef
- Eden cheese
- Salted Egg
- Coconut Jam
- Liverwurst
- Hot dog
- Mayo
- Scramble egg
- Peanut butter
- Sardines
- Butter
- Chicken spread
- Egg spread
- Ham
- Spanish sardines in a bottle with olive oil
- Ice cream
Some people just soak their pandesal inside the coffee
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