Skip to main content

After a long day of errands in Fremont, Carmina's dad found himself yearning for the vibrant flavors of Vietnamese cuisine, igniting a culinary adventure that would tantalize his taste buds.

  After doing errands with the family my dad wanted to eat Vietnamese food in the area of Fremont . My dad brought us to  Pho Lan Noodles House  for our lunch. We all decided to eat one of our favorite Vietnamese dishes. We had ordered some appetizers fried wanton and fried chicken with fish sauce . My dad had ordered Lemongrass chicken include with rice and salad in his meal but was already full when he had eaten his wife's meal. She had ordered the Chicken Banh Mi and chicken clear soup. I wanted to try their Pork Banh Mi sandwich and requested no jalapeno pepper on it. The sandwich is quite big had to slice it in the middle and the remaining was for takeout. The filling of the pork was a lot of serving soft and tender had a lot of flavoring. The bread was also soft even if it was toasted. Family members had ordered the Garlic Chow Mein with Shrimp . NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube  and click on the subscribe button for more vid...
Post a Comment

Italian Cheese and Port Potato Crisps



I decided to try an Italian Cheese and Port Potato Crisps that has wine as a part of their ingredient from Savoursmiths. I am not a wine person and there was an after taste when I ate it.

I wanted to have an opinion from someone else. I had offered to Manang V, Ike and Rodelo to try in order to see their reaction on what they thought what the Italian Cheese and Port Potato Crisps taste like to them.

Manang V liked the taste not too salty and not sweet just right for her.

Ike and Rodelo had the same feeling being a person who is not into wine it was hard to describe the taste that stuck in your tongue.

If you would like to learn more about Savoursmiths click the pink highlighted under their name and it will direct you to their website.

Note:

I am not selling Savoursmiths Italian Cheese and Port Potato Crisps just wanted to see how it had tasted.  
 

Comments

Post a Comment