Last year my dad had informed me he will be getting married in Tacloban the place his wife grew up in the Philippines . My dad said he would like all of his family members to attend since they couldn't go to the one in the United States. Carmina booked her flight during Philippine Airlines ’ year-end sale at the start of 2026. I told my dad about my travel plans for a short trip from Friday, April 17 to Sunday, April 19. My cousins also asked for my flight details so they could book the same flight. My dad said he will book my room for me sharing with two family members at Summit Hotel in Tacloban . Sending me the confirmation booking information for my reference. As the months went by, before I knew it, the big day had finally arrived—a rare event that doesn’t happen too often. Everything had been carefully planned by my dad and his wife, Tita Cielo. When we arrived, the check-in time was 2 PM, but there was a mix-up with the rooms. Some were ready for check-in, but the one...
How do you eat your sausage?
Today I am eating something made of plant based a sausage that is meat free from San Miguel Food the product called Veega made in the Philippines.
After taking a bite on the plant based sausage you will taste the smoky flavor and spices inside being soft from the texture just like an ordinary sausage you will not know it is healthy by looking at it.
I asked Manang V, Ike and Rodelo to try it and see if they notice anything different from it the color looks the same you can mistake it being a chicken hotdog.
They said it taste good.
Manang V, Ike and Rodelo are not into plant based that is one reason I asked them to try it too a product I can go back in buying all over again.
I eat my sausage on a tortilla by slicing up the sausage to bite size pieces with scramble egg to top just like having a breakfast burrito.
To learn more products on Veega click their Facebook Page:
Note:
I am not selling/advertising San Miguel products.
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