Becky was the first one to introduce me to Amber where she brought pork barbeque and pancit . It has been a long time eating there. Carmina was craving for pork barbeque. I had suggested to Becky to dine in person at Ambers after picking her up at her home. Upon entering there weren't that many people more on take outs we had looked over the menu since the print was too small to read decided to take a picture and zoom it on my phone. Becky and Carmina decided to share five pieces of pork barbecue. Becky ordered carbonara , and I chose one to serve of rice. You can choose where to sit when dining inside Amber. There is a restroom available, but it does not provide toilet paper, and it is a unisex facility. If you have leftovers can ask for assistant to have it wrapped up for you. Becky also recommended to try their pichi pichi which had ordered for takeout bring it home to eat. After trying it at home very soft even if you put in the refrigerator and warm in the microwave th...
How do you eat your sausage?
Today I am eating something made of plant based a sausage that is meat free from San Miguel Food the product called Veega made in the Philippines.
After taking a bite on the plant based sausage you will taste the smoky flavor and spices inside being soft from the texture just like an ordinary sausage you will not know it is healthy by looking at it.
I asked Manang V, Ike and Rodelo to try it and see if they notice anything different from it the color looks the same you can mistake it being a chicken hotdog.
They said it taste good.
Manang V, Ike and Rodelo are not into plant based that is one reason I asked them to try it too a product I can go back in buying all over again.
I eat my sausage on a tortilla by slicing up the sausage to bite size pieces with scramble egg to top just like having a breakfast burrito.
To learn more products on Veega click their Facebook Page:
Note:
I am not selling/advertising San Miguel products.
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