Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
Manang V had cooked the one piece of purple corn along with the white corn for our lunch for today. Manang V said when she cooked the soup the texture of the soup became thick compared when she had cooked the white or yellow corn.
Did you know that purple corn is difficult to find in the Philippines?
The purple corn is available it sells fast being popular.
Purple corn comes from the province of Pangansinan.
The purple corn is sold for PHP 120.00 ($2.40) or PHP 25.00 ($0.50) each piece.
Purple corn is healthy for you the dark color of the corn it is rich in anti-antioxidant.
The reason why the purple corn gets sold easily it is good for anti-cancer and diabetes.
The best thing is when you see the purple corn grab and purchase it later you will regret it being sold by someone else.
Eating it has its purpose for those who want to try it.
To get the recipe for the corn you can click at this link: Filipino Corn Soup
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