Which cold cut are you craving to make a sandwich?

Just when you're on your last day spending with your family there is an invite to have dinner. My family wanted us to have a meal at an American restaurant. It was my first time to dine and have a meal at Lazy Dog Restaurant in Concord, California. My brother in-law had made a reservation at six o'clock party of seven. We had received complimentary barbeque chips and a dip while waiting for the remaining family to arrive. For our appetizer was the Bacon Candy. Reading the menu to decided what to order came across $15.00 Fireside Favorites that includes with a main course meal and dessert from smores brownie or banana pudding. Fettuccine Alfredo Blackened Shrimp Tacos Dessert Family members just ordered what they wanted with the Campfire Pot Roast, Chicken Lettuce Wrap and Fish. Everyone had enjoyed their meals and shared with each other. I am grateful my family gave us the opportunity to try new restaurants. NOT SPONSORED. Check out my channel @ Carmina Lif...

Which cold cut are you craving to make a sandwich?

Which cold cut are you craving to make a sandwich?

The meat I am craving for is pastrami in which I use to buy at a deli in California called Togo's even though I had worked for Subway Sandwiches when I was young.

Just like anyone else we eat from our competitor we tend to go toward a deli that also sells sandwiches.

We are not a spy just that the fact the way they make their sandwiches is different as well their supplier of cold cuts comes from someone else.

No matter where you purchase your sandwiches whatever ingredients inside determines what you crave for and it just satisfy your stomach in what you feel like eating that day.

For me Togo's is out of my reach due I live in the Philippines instead I found a place where to purchase it online through Grab Mart via application in my area. The place I was able to buy was at Builtamart in New Manila.

Aguila Beef Pastrami