While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...
Every other two months when my mom decides to visit her hometown in Cabanatuan, she loves stopping over to bring some food from her favorite restaurant at Ponceng Lechon. Ponceng Lechon is like a Filipino calendera type where you pick what food you want to eat and pay at the cashier. You can choose which table you want to eat. Poceng Lechon was establishing on the year 2000 it is a family owned. Ponceng Lechon Address: Sumacab Este Maharlika Highway Cabanatuan City Located across from Acropolis North Hours: Monday to Sunday: 7:00 AM to 9:00 PM Prices on the food: PHP 70.00 ($1.40) and up per order on the food served that day. They also provide half order on the food served that day. Prices may varies depending on when you go there. NOT SPONSORED. Check out Carmina Lifestyle YouTube Channel and click subscribe button for more videos. Thank you for your support.