Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Before I travel somewhere new I would like to find out more about the country in order to adapt myself and know what food is known there while I am in their area and what food I can bring back home with me. Australia is known for kangaroo and koala more into nature, beach and urban places. The people are called, Aussie. The common food eaten in Australia is vegemite. I tried that didn’t like the taste of it. Not my kind of spread you put on your bread. TimTam (chocolate biscuit) – My son told me he has a friend from Australia. Use tim tam use as a straw and suck the drink through the biscuit to add flavor on their coffee or hot chocolate. Eating alone is already sweet for me. Meat Pies – Stuffed minced meat, gravy, mushroom, onion and cheese. You can purchase it in the bakery and supermarket. It can also be store in the freezer and warm later when you would like to eat it. Fish and Chips – They give you a big ser...