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Showing posts from March 11, 2020

Discover the rich flavors of Filipino cuisine at Ambers, where culinary delight meets budget-friendly dining.

Becky was the first one to introduce me to  Amber  where she brought pork barbeque and pancit . It has been a long time eating there. Carmina was craving for pork barbeque. I had suggested to Becky to dine in person at Ambers after picking her up at her home. Upon entering there weren't that many people more on take outs we had looked over the menu since the print was too small to read decided to take a picture and zoom it on my phone. Becky and Carmina decided to share five pieces of pork barbecue. Becky ordered carbonara , and I chose one to serve of rice. You can choose where to sit when dining inside Amber. There is a restroom available, but it does not provide toilet paper, and it is a unisex facility. If you have leftovers can ask for assistant to have it wrapped up for you. Becky also recommended to try their pichi pichi which had ordered for takeout bring it home to eat. After trying it at home very soft even if you put in the refrigerator and warm in the microwave th...

Filipino Sarciado Recipe

This recipe is good if you have left over fried fish, and you want to add something to your fish to add more flavors rather than eating your fish plain. You can use any type of fish for this dish. Filipino Sarciado Recipe: Ingredients: 2 Tsp - Garlic (minced) 3 Pieces Onion (chopped) 3 Pieces ripe Tomato (chopped) 1/2 Tsp Black Pepper 3 Eggs 2 Tbs - Patis (fish sauce) 1 3/4 Cup Water 2 Tbs cooking oil Step 1: (in case you have no fried fish) Clean fish of your choice Fry fish on cooking oil in a pan Strain fish Set aside Step 2: Heat frying pan heat oil adds garlic, onion and tomato sauté together. Add patis, black pepper than stir. Add water let it boil Pour beaten eggs on the pan and stir together Add fried fish Transfer on a plate NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel  a place to look, discover and share. Thank you for your support.

Filipino Torta Eggplant Recipe

For those who are vegetarian or just want to eat something healthy and want to try something new than eating plain fried eggplant this may be for you. Eggplant torta is like eating a eggplant omelet in your terms we eat it as a Filipino dish for enough to add in one meal for lunch or dinner. Filipino Eggplant Recipe Ingredients: 4 Pieces Eggplant 2 Eggs Black Pepper (add to your taste) Salt (add to your taste) Patis (fish sauce) (add to your taste) Step 1: Place eggplant on your stovetop grill it until cooked on both sides Remove the skin from eggplant while hot Set aside place on a plate Step 2: Beat egg in a big bowl enough to place the eggplant inside Add black pepper, salt and patis Dip eggplant one at a time Step 3: Heat frying pan with little amount of cooking oil Once hot place eggplant on frying pan and cook both sides Strain with paper towel on plate. Best serve with tomato ketchup or sweet chili sauce. NOT SPONSORED....

Let's travel to Mexico to get some homemade cooking we love so much!

Everyone loves eating Mexician food and when you have no time to travel why not cook it at home. Let's start chopping for our salsa to match up with our taccos or buritto and some rice all cooked from home. Guacamole Recipe :  https://www.carminalifestyle.com/2019/12/homemade-guacamole-recipe.html Taco and Salsa Recipe : https://www.carminalifestyle.com/2019/10/taco-recipe.html Taco Salad Recipe : https://www.carminalifestyle.com/2019/12/easy-mexican-taco-cup-salad-recipe.html Mexican Rice Recipe :  https://www.carminalifestyle.com/2019/12/homemade-mexican-rice-recipe.html

Have you ever done self study?

My son asked, me if I have ever done self study in my life. I said, yes I have done self study by volunteer.  My son said, what do you mean? For example ever since I started my blog I never knew how to make a website I had to self study to get where I am and I am still learning new things. My son said, do you get paid not really because I am self employed where you give yourself an income. I asked why he wanted to know. He said, he is doing job immersion and he is not getting paid for it. It wasn’t a choice for me I have to do it because it is required for me to graduate. I told my son it may not be something you want to do by choice but think it is an opportunity for your future at least being 17 years old you are experiencing work for a company to see if you want to fall back in that kind of career. It gives you experience where most people don’t get a chance to some people graduate without having any job experience and fall back later not wanting the career th...