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Showing posts from June 7, 2020

What if the secret to unlocking YouTube success lies in just a few simple tips?

Carmina wanted to complete her public watch hours without having to do live streaming. Sometimes we don't want to follow what our virtual friends are doing in YouTube. We can support them by watching them doing live streaming and make comments in the chat box. Carmina did her own research on her own started the month April when my friend  AllisonMap had informed me what she is doing using her husband's tablet. I wanted to test it out for myself rather playing my playlist for eight hours. I had played my videos using a different phone using a family member's account. I had played it for the entire day. I did this as well when went to California using my Uncle Ando's phone that he had loan me during our vacation. Coming back home month of June continued playing my playlist and see what I am doing is right. Carmina met friends in YouTube community where they have helped me play my playlist in their country. They said the revenue is higher in the United States, Europe and ...

Take Your Pick How You Want to Cook Your Patola Recipe!

There are different ways to cook patola you can eat it like a main dish, soup by adding other ingredients such as miswa, meatballs, Vermicelli noodles to make it the way you want to eat it. Main ingredient will also be the following: 1 - Onion (chopped) 1 - Clove Garlic (chopped) Patola (peel and sliced) 2 Pcs- Knorr cubes or 3 cups water or chicken stock 1 - Tbsp Cooking Oil 2 - Tbs Fish Sauce 1/8 -Tbsp. Black Pepper You plan to use the following this is how much you will need for your ingredient: Misua - 100g Meatball Ground Meat - 1 Kilo (any meat) Chinese Vermicelli Noodles - 2 Cup Misua with Egg - 1 oz and 4 Eggs Canned Spanish Sardines - 1 Small Can Shrimp, Fish ball and Misua - 15 Pieces Shrimp,10 Pieces Fishball  Meatball Ingredients: 1 Kilo - Ground Meat any kind 1 Egg 1 - Medium Onion (minced) 6 - Tbsp All Purpose Flour 1 - Tsp Salt 1/4 Tsp - Ground Black Pepper Prepare Meatball: Step 1: Combine all meatball ingredients in a bowl and mix well scoop 1 1/2 of the mixture to...

Kokoro Japanese Grindz in the Philippines

We are use to eating sushi just the ordinary that we are use to seeing in a Japanese restaurant but what happens when a sushi is all dressed up in a different way by adding other ingredients to make it all special. You become more curious how the taste would be for the El Diablo deep fried when you read the menu having the following ingredients: tuna, crab meat, avocado, cream cheese, baked tempura shrimp, wasabi mayo, sweet sauce, aonori and habanero sauce. The feeling eating the El Diablo has a kick of something spicy and you can taste everything in your mouth something you call a great experience. Everything was ordered through Grab Food where you can have food delivered at your home and a rider will pick it up for you all online ordering done here in the Philippines due to sheltered in place everything is easy just choose what you want to place your order and everything gets delivered in your own home. Chicken Teriyaki Butadon For more information click on their Facebook Page  ...