Our family wants to celebrate a belated birthday, an early Father’s Day, a graduation, and a going-away dinner, all in one special gathering. My dad decided to make a reservation at Peking Delight located at San Ramon, California . Each family members drove from their location on Saturday, June 6 for dinner at seven o'clock. We had arrived early my dad went ahead placed his order so when everyone had arrived the food won't take long can be served at the table. When your dad has eaten at Peking Delight so many times which is one of his favorite Chinese restaurants. We started off having some corn with chicken chowder soup and hot and sour soup . The family can just pick what soup they would like to eat and serve it in their individual bowls. We had some appetizers which was the Peking duck . Main course was the following dishes 2 Happy Family, Ginger Onion Beef , Chicken with Spicy Garlic Sauce, Assorted Seafood Claypot and Yang Chow Fried Rice . We all had a full stoma...
This is one of my favorite vegetables it is chicharo in English it is sweet pea cooked with shrimp. I can eat this alone without any rice as one of my meals alone. Chicharo with Shrimp Recipe: Ingredients: 3 - Cloves Garlic (minced) 1 - Medium Onion (chopped) 2 - Tbsp Cooking Oil 6 – Pieces Shrimp (remove head, shell and cut in small pieces) 1/2 Kilo Chicharo/Sweet Pea (remove the sides) Patis to taste 1/2 Cup - Water Cooking Instructions: Step 1: Cook in a large pan in medium heat add cooking oil add garlic and onion sauté Add shrimp cook for two minutes Add water and chicharo/sweet pea mix together cook for 10 minutes season with patis ready to serve in a serving bowl. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.