Mom Violy told me she wanted to order the Paella Negra from Dean & Deluca. Carmina suggested we dine in since we’d never really tried their main courses, always just getting takeout with the cream puffs . Mom Violy agreed, and we arrived about thirty minutes before the lunch rush began. The service was very slow, even though we had ordered ahead of time. They mistakenly brought out the Paella Valenciana , despite Mom Violy repeating the order three times to the person who took it. It turned out the cook on duty made the error, even though it was written down clearly. We know Paella Negra takes a long time to prepare, which is why Mom Violy had requested it to be cooked beforehand. She wanted it as her main meal, but because of the mix-up and feeling hungry, she took a piece of Carmina’s Turkey Club Sandwich and asked for the bacon on the side. I didn’t expect the turkey to be just one piece, and the bread was toasted so hard that it removed one layer of the sandwich. Since ...
I decided to try an Italian Cheese and Port Potato Crisps that has wine as a part of their ingredient from Savoursmiths . I am not a wine person and there was an after taste when I ate it. I wanted to have an opinion from someone else. I had offered to Manang V, Ike and Rodelo to try in order to see their reaction on what they thought what the Italian Cheese and Port Potato Crisps taste like to them. Manang V liked the taste not too salty and not sweet just right for her. Ike and Rodelo had the same feeling being a person who is not into wine it was hard to describe the taste that stuck in your tongue. If you would like to learn more about Savoursmiths click the pink highlighted under their name and it will direct you to their website. Note: I am not selling Savoursmiths Italian Cheese and Port Potato Crisps just wanted to see how it had tasted.