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Imagine stepping out of the shower only to find nowhere to hang your towel—frustrating, isn't it?

Carmina realized she had no place to hang her towel after taking a shower. There was no way to drill since the bathroom has tiles. Every problem there is a solution to be solved from how life works we can find something practical that doesn't cost a lot of money. Carmina was able to find no drill rack at  Finest House  TikTok shop for 138.45 pesos ($2.27) not including shipping and handling.  There were no instructions on to do it yet no worries not hard to figure out just remove the cover on the sticker mount on the wall turn the end circular motion to tighten to the wall.  I wanted to see if it was true can hold up your towels and not falling down. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube  and click on the subscribe button for more videos. Thank you for the support.
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Escabeche (Sweet & Sour Fish) Recipe


For our second day of our new year Manang V decided to cook escabeche which sometimes is called sweet and sour fish.

You can use any type of fish it can be with a bone or fillet whichever is available in your area.

Escabeche is a colorful dish which represent what day it is Manang V's birthday a celebration of desire to cook something new for our meal.

Escabeche Recipe

Ingredients:

  • 1 - Fresh Fish (clean inside and outside)
  • Salt 
  • 1 Bell pepper (slice thinly into strips)
  • 1/4 Cup - Vinegar
  • 1 - Carrot (peel and slice thinly)
  • 1/4 Cup - Ginger (peel and slice thinly)
  • 1 - Onion (peel and slice thinly)
  • 4 - Garlic Cloves (minced)
  • 2 - Tbsp. - Ketchup
  • 1 - Tbsp. - Cornstarch (dissolve in 1/2 cup water)
Preparing the Fish:
  1. Season the fish with salt inside and outside set aside
Cooking Instructions:
  1. In a pan while hot add small amount cooking oil fry fish cook both sides place on a rack to strain the oil on the fish and set aside.
  2. In a separate pan add small amount cooking oil when hot add garlic, onion, ginger saute together add bell pepper and carrots mix together.
  3. Add vinegar, cornstarch and ketchup let it simmer until the sauce has thicken
  4. Place the fish on a plate pour the sauce ready to serve.

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