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Dive into a culinary journey at Ocho Seafood & Grill, where traditional Filipino seafood dishes transform family dinners into unforgettable feasts.

It’s not often we get to spend time with relatives visiting from the Philippines for a family member’s wedding. Carmina's father was getting married in Tacloban , and everyone flew miles to attend the big day. On the first day of our arrival, before the event began, my cousin Mariles suggested we have dinner together. Mariles asked if we enjoy eating seafood, and I told her we do. Carmina messaged all the family members Mariles wanted to invite and asked if they were free for dinner. Mariles had informed everyone we'll be having dinner at  Ocho Seafood & Grill  located in Tacloban. My dad arranged for a driver so we could all ride together in a van. Upon entering, Mariles informed all the family members that she had already preordered our meals. The only thing we had to order was our beverages. Crispy Kangkong with dipping sauce Calamaries with dipping sauce Sisig Pork Nilaga   Fish Chicken Inasal   Crab Shrimp Grilled Squid We also enjoyed pinakbet , though I ...

New Ube Macapuno Pie at Jollibee

 


Every time there is a new product in your favorite fast food chain you will end up trying something new from a choice of an individual pie or 3 Pies to Go for the price of PHP 98.00 ($1.96). 

The pies are small and if you want to have a bigger portion might as well stick too getting the 3 Pies to Go.

Ube Macapuno is made of purple yam and coconut for the macapuno it is a popular combination in the Philippines familiar to when they serve desserts example is halo halo.

How does it taste?

You can taste the ube and the macapuno from the pie it is not too sweet just right.

To find out what other products sold by Jollibee Philippines just click on the link to direct you there.

Note:

I am not selling or advertising for Jollibee Philippines just wanted to try their New Ube Macapuno Pie.

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