Skip to main content

Family Requesting for Philippine Brand Fruits Balls

Long time ago Carmina had family visiting the Philippines last July 2024 when you shop for items to send back home family members requested from you. This year my family came over the month of February and some relatives requested for Philippine Brand Fruit Balls that I had sent. They loved it so much asked for more. Carmina decided to purchase it online found out  Dwayne & Kate's Pasalubong  Shopee Philippines from Cebu. Carmina had purchased six pieces to give to my friends who haven't tried it. Philippine Brand Fruit Balls are sold for 230.00 pesos ($4.04) not including shipping and handling. Carmina has a lot of friends who has never visited the Philippines. If you can give them the taste of what snacks are popular no problem sharing it to them. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel  for future updates. Thank you for your support.

Pato Recipe


What is Pato?

Pato is duck in Engish.

We get our pato from Antipolo, Philippines where we have a farm. Our family member eat pato but I have ever tried it.

I will teach you how Manang V cooks the pato in our home before you will cook it you need to remove the smell from it.

Pato Recipe:

Ingredients:

  • 1 - Whole Pato
  • 1 - Tbsp. Garlic (miced)
  • 3 Cups - Fresh Gata
  • Ginger (cut 2 inches)
  • 2 Pieces - Chili Labuyo
  • 2 Cups - Water
  • 1 - Knorr Chicken Cube
  • Salt
  • Vinegar

Cleaning the Pato After It Has Been Cut Up:

  1. Rub salt and vinegar to the pato.
Cooking Instructions:

  • Boil two cups water for thirty minutes until pato meat is soft.
  • Add gata, garlic, chicken cube and ginger cook for one hour in low heat.
  • The pato takes longer to cook especially if the pato is an old duck.
  • Ready to serve in a serving bowl.
  • Click Subscribe at Carmina Lifestyle Facebook Page looking forward to hear from you a place to look, discover and share.

    Thank you.

    Comments