Mom Violy told me she wanted to order the Paella Negra from Dean & Deluca. Carmina suggested we dine in since we’d never really tried their main courses, always just getting takeout with the cream puffs . Mom Violy agreed, and we arrived about thirty minutes before the lunch rush began. The service was very slow, even though we had ordered ahead of time. They mistakenly brought out the Paella Valenciana , despite Mom Violy repeating the order three times to the person who took it. It turned out the cook on duty made the error, even though it was written down clearly. We know Paella Negra takes a long time to prepare, which is why Mom Violy had requested it to be cooked beforehand. She wanted it as her main meal, but because of the mix-up and feeling hungry, she took a piece of Carmina’s Turkey Club Sandwich and asked for the bacon on the side. I didn’t expect the turkey to be just one piece, and the bread was toasted so hard that it removed one layer of the sandwich. Since ...
Carmina and her mom's favorite chips are made of jackfruit which in Tagalog is Langka.
Only difference is has been dried up to preserve its flavor made in Vietnam in a pouch called Vinamit Jackfruit Chips a place Carmina and her mom have traveled in the past.
It is crunchy, shape of slices of jackfruits you would see if they we're fresh.
Carmina was able to make her purchase from Vietna Mart Online Shopee Philippines for PHP 145.00 ($2.90) 100g not including shipping and handling.
NOTE:
Carmina is not selling or advertising for Vinamit Jackfruit Chips and Vietna Mart just a place I had shopped for Vietnamese products.
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