Becky was the first one to introduce me to Amber where she brought pork barbeque and pancit . It has been a long time eating there. Carmina was craving for pork barbeque. I had suggested to Becky to dine in person at Ambers after picking her up at her home. Upon entering there weren't that many people more on take outs we had looked over the menu since the print was too small to read decided to take a picture and zoom it on my phone. Becky and Carmina decided to share five pieces of pork barbecue. Becky ordered carbonara , and I chose one to serve of rice. You can choose where to sit when dining inside Amber. There is a restroom available, but it does not provide toilet paper, and it is a unisex facility. If you have leftovers can ask for assistant to have it wrapped up for you. Becky also recommended to try their pichi pichi which had ordered for takeout bring it home to eat. After trying it at home very soft even if you put in the refrigerator and warm in the microwave th...
Carmina and her mom's favorite chips are made of jackfruit which in Tagalog is Langka.
Only difference is has been dried up to preserve its flavor made in Vietnam in a pouch called Vinamit Jackfruit Chips a place Carmina and her mom have traveled in the past.
It is crunchy, shape of slices of jackfruits you would see if they we're fresh.
Carmina was able to make her purchase from Vietna Mart Online Shopee Philippines for PHP 145.00 ($2.90) 100g not including shipping and handling.
NOTE:
Carmina is not selling or advertising for Vinamit Jackfruit Chips and Vietna Mart just a place I had shopped for Vietnamese products.
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