Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
We come across missing food we use to eat being on a diet we tend to cross a different path to make our healthy food taste a little close to what we crave.
I am craving for cinnamon roll. Yet I don't want to extent myself to go to the direction to eat pastry where I've begun to lose the pounds slowly.
It may not be exactly a bread texture but the taste is almost the same.
Steam Camote with Cinnamon and Coconut Sugar Recipe
Ingredient:
1 - Camote (steam/boiled)
1 Tsp. - Cinnamon Powder
1 Tsp. - Coconut Sugar
Preparing:
- Slice the camote in the middle after being steamed or boiled place on a bowl.
- In a small bowl mix cinnamon powder and coconut sugar together add on to the camote it is ready to eat best eaten when hot.
I had used Red Camote you can use any kind of camote to what you feel like making it into a dish you miss the most.
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