Family was informed by their friends to try Blackbird at the Nielson Tower and asked Mom Violy if she has ever been there before. Mom Violy had no clue what it was asked Carmina to look it up and see what kind of food they serve. Carmina gave the phone number to Mom Violy make a reservation for a family lunch. On the day of the reservation, we arrived early and were allowed to enter before the official opening time of eleven o’clock in the morning. We decided to stay in the lobby, where we were asked if we wanted anything to drink. Carmina took videos inside and learned about the history by talking to the staff. One hour later, people started coming into the restaurant and took their seats at the reservation table, browsing the menu to decide what to order. Our family members were running late, but we didn’t get bored thanks to the friendly staff. More customers kept arriving and placing their orders, and we couldn’t help but glance at their dishes, curious about what ...
We often see people make potato salad and having small sweet potato around. I decided since they both are being grown from the ground why not try something new.
Only difference I had added something else to my sweet potato salad rather using chicken that we normally add on to our potato salad. I used what I had in my fridge to add additional flavoring and color to my sweet potato salad with some marinated artichoke that I had recently purchase.
Sweet Potato with Artichoke Salad Recipe
Ingredients:
6 Pieces - Small Camote Orange boiled, peeled and slice into cubes
1/2 Onion - Sliced into cubes
Mayonnaise any brand - Put how much you want on your sweet potato salad.
Salt to taste
Optional:
3 Pieces - Artichoke using 3 pieces and slice small (Marinated Artichoke from the bottle any brand)
You can add hardboiled egg to your salad and other ingredients you have in your home.
Preparing Sweet Potato with Artichoke Salad Recipe:
Combine all ingredients together and mix well ready to be served or if you prefer it cold place in a plastic container to put in your fridge.
Artichokes I've tried from the bottle:
- https://www.carminalifestyle.com/2021/06/polli-artichoke-quarters-in-sunflower.html
- https://www.carminalifestyle.com/2019/12/artichokes.html
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