Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
We often see people make potato salad and having small sweet potato around. I decided since they both are being grown from the ground why not try something new.
Only difference I had added something else to my sweet potato salad rather using chicken that we normally add on to our potato salad. I used what I had in my fridge to add additional flavoring and color to my sweet potato salad with some marinated artichoke that I had recently purchase.
Sweet Potato with Artichoke Salad Recipe
Ingredients:
6 Pieces - Small Camote Orange boiled, peeled and slice into cubes
1/2 Onion - Sliced into cubes
Mayonnaise any brand - Put how much you want on your sweet potato salad.
Salt to taste
Optional:
3 Pieces - Artichoke using 3 pieces and slice small (Marinated Artichoke from the bottle any brand)
You can add hardboiled egg to your salad and other ingredients you have in your home.
Preparing Sweet Potato with Artichoke Salad Recipe:
Combine all ingredients together and mix well ready to be served or if you prefer it cold place in a plastic container to put in your fridge.
Artichokes I've tried from the bottle:
- https://www.carminalifestyle.com/2021/06/polli-artichoke-quarters-in-sunflower.html
- https://www.carminalifestyle.com/2019/12/artichokes.html
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