Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
In every way we can find an
alternative to eat our lazy sushi without carbohydrates in our diet by adding
another replacement.
For me I had removed my rice and replace it with mashed avocado a way to make it easier for me to layer on to my seaweed.
Even though you're on a diet food you love to eat you can arrange it to how you love to eat by adding other ingredients in your meals.
We often see people replacing food in what they don't have available in their kitchen or food pantry.
Lazy Sushi without Carbohydrates Recipe
Ingredients:
- 1 Ripe Avocado (mashed and remove seed)
- 2 - 4 Pieces - Imitation Crab Sticks (separate and add mayo)
- 1 - Ripe Mango (sliced into cubes)
- 2 Tbsp. - Furikake Seasoning
Layering:
- You will need a plastic container and start layering by adding imitation crab meat to hold all your ingredients together inside.
- Layer with mashed avocado, add mango and repeat it until you filled to the top and sprinkle Furikake Seasoning.
- It is ready to eat.
You an option to add other ingredients to your lazy sushi for example grilled eel.
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Thank you.
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