Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Tic-tac Toe is Where Botejyu Brought Us
The reason why this is the third time I had ordered from Botejyu however we had tried different dishes and some became a repeat. I will not be listing the same dishes you may read it in my articles in the past.
- Gyoza for PHP 241.50 ($4.83) five pieces
- Sukiyaki Beef Hand Teppan Ala Carte PHP 500.25 ($10.00)
The problem we had with the Sukiyaki Beef Hand Teppan Ala Carte it had spilled during the process being delivered to the Grab. It wasn't secured inside a plastic container inside a paper bag and plastic bag most of the liquid of the soup was on the bottom of the bag.
Pork Tonkatsu Cutlet with Egg Teishoku with Rice PHP 546.25 ($10.93)
- Chicken Teriyaki for PHP 281.75 ($5.64)
We had received a kimchi with our meal not sure which one it came along with our order.
To those who want to read the first time we had ordered from Botejyu is to click here:
Second time round at Botejyu is https://www.carminalifestyle.com/2021/04/second-time-around-to-order-botejyu.html
To place your order you can go to their Official Website to check out their menu.
NOTE:
Carmina is not selling or advertising meals from Botekyu.
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