Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Mom Violy always request her daughter to order her Chooks to Go Chicken the only part she would eat is the dark meat. Mom Violy would ask Carmina to keep the white meat for herself.
Carmina always find a way to make use to the white meat from Chooks To Go.
Carmina will share what she has off hand in her room.
Grilled Chicken Open Face Recipe
Ingredients:
- Left Over Grilled Chicken (shredded)
- Papa Pita Greek Pita Bread (any brand)
- Emborg Swiss Slice Cheese (any cheese of your choice)
- Ripe Avocado
Where to purchase the ingredients in the Philippines?
- Chooks To Go: https://www.carminalifestyle.com/2021/07/oven-harissa-roasted-chicken-from.html
- https://www.carminalifestyle.com/2020/11/what-part-of-chicken-do-you-prefer-to.html
- Papa Pita Greek Pita Bread is available in S&R Philippines
- Emborg Swiss Slice Cheese available any grocery store
- Ripe Avocado I had purchased it online here is the link given: https://www.carminalifestyle.com/2021/07/fresh-avocado-and-dragon-fruit-from.html
Preparing Grilled Chicken Open Face Recipe:
- On a plate you will place the Papa Pita Greek Pita Bread add the cheese, shredded chicken and warm in the microwave for one minute.
- You can add the avocado or spread it while eating your Grilled Chicken Open Face.
The reason why Carmina prefers to eat Papa Pita Greek Pita Bread because it is soft to chew.
NOT SPONSORED.
Subscribe @Carmina Lifestyle YouTube Channel a place to look, discover and share.
Thank you.
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