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Mom Violy's Birthday Lunch at Mamou, Gateway 2

Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try  Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice.  The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot

Manang V's Avocado Ice Candy Recipe


Manang V had informed Carmina yesterday that a family member had requested to make homemade ice candy.

Manang V use to make ice candy with her daughter's. Manang V will share her recipe with us.

Manang V had informed Carmina the fresh avocado will be ripe by than.

Carmina had informed Manang V she will take a video of her during the process of making the avocado ice candy.

Manang V's Avocado Ice Candy Recipe:

Ingredients:

  • 2 Large - Ripe Avocado
  • 8 Tbsp. - Brown Sugar
  • 1 Cup - Evaporated Milk
  • 1 Cup - Water
  • Blender
  • Small Funnel
  • Ice Candy Plastic

Step 1:

Next morning Carmina went to the kitchen in the morning seeing Manang V starting the process of removing the large avocado and placing it in a medium size bowl.


  • Add evaporated milk and brown sugar


Carmina was Manang V's assistance using the blender to make it smooth.

  • Add water




Step 2:

Pour small amount in a small cup by using a funnel inside the ice candy plastic and slowly pour it in.

Tie it afterwards make sure you don't fill it up to the top enough room to tie it up.

Tip:

Make sure there is no bubbles inside.

Step 3:

Place in freezer in a plastic container later you'll be able to eat your avocado ice candy.


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