Mom Violy had been craving lobster but was hesitant to try dining at Burger & Lobster. She mentioned the restaurant to a family member, who said the food was delicious but pricey. She told Carmina she wanted to eat there for lunch on Saturday, January 3rd. Since it was the new year, we decided to explore and try something different. Many tables had reservations, but they also accepted walk-ins, just like we did today. Our server handed us the menu. Carmina already knew what she wanted to order: BBQ Beef Ribs for 1,190 pesos ($20.17). Mom Violy and a family member decided to share the Combo One at B&L for 5,290.00 pesos ($89.66), along with garlic rice for 90.00 pesos ($1.53). A family member ordered an Atomic Burger for 695.00 pesos ($11.78) along with a Lobster Mac & Cheese for 990.00 pesos ($16.78). One of the perks of everyone ordering something different is getting to sample each other’s dishes. Everyone left happy and full, with some leftovers to take home. The port...
Manang V is sharing you her Kaldereta Recipe the way she cooks in our home. Being a cook she feeds a lot of people.
Carmina has the opportunity to write down and ask Manang V what are her recipes each day a way we have a journal of what recipes each person has on their own.
Manang V said normally there is pineapple to the dish since we have nothing in stock it wasn't included in our dish today.
Manang V's Beef Ribs Kaldereta Recipe
Ingredients:
2 Kilo - Beef Ribs
2 - Small Packs Del Monte Tomato Sauce
2 - Tbsp. Vinegar
1 - Onion (chopped)
1 - Whole Garlic (minced)
1 - Potato (sliced in 1 inch)
1 - Carrot (sliced in 1 inch)
2 - Bell Pepper (sliced thinly)
1 - Can Green Peas
1 - Reno Liver Spread
Patis (Fish Sauce) to taste
1 - Can of Sliced Pineapple (strain juice)
Cooking Instructions:
- In a large pot you will add small amount of cooking oil when hot add garlic, onion sauté by adding the beef ribs, vinegar and water until meat is soft and tender.
- Add potato, carrot, bell pepper, peas until cook for thirty minutes
- Add reno liver spread, patis and pineapple ready to serve with rice.
They say eating in a small plate makes you eat only a small portion of your food each day.
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