Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
In the Philippines we have a dessert called ginataang bilo bilo when I had glance at the Taiwan Signature Tofu Pudding made me think it look the same but only difference the ingredients are quite on the healthy side. Taiwan Signature Tofu Pudding has the following ingredients tofu pudding, red bean, taro balls, coconut jelly, pearls and premium milk. Signature Tofu Pudding is not sweet how normally the Filipino version of Ginataang Bilo Bilo that is cooked at home by Manang V to get our recipe on the link given. Filipino Ginataang Bilo Bilo Signature Tofu Pudding You can see the difference by picture how the Filipino Ginataang Bilo Bilo vs Taiwan Signature Tofu Pudding why Carmina figured to try it out on my own. I can live by eating Signature Tofu Pudding when I feel eating the healthy version from something we are accustom too the best part you get to experience trying something new. Carmina had ordered her Signature Tofu Pudding at Cafe Colobaba Philippines for PHP 168.00 ($3.