Carmina decided to order her dinner at Arroz Ecija Filipino Soul Food located inside Robinsons Magnolia. It is my first time to try their Hacienda chicken style arroz caldo. Every time I would walk around in Robinsons Magnolia would see a lot of people dine inside. The menu is placed on the table for you to view. There is a small kitchen in back of the counter. Carmina had it for takeout was still warm when brought it home for 189.00 pesos ($3.26). Hacienda Chicken Style Arroz Caldo was very filling lots of ingredients can make a meal for you. I wouldn't mind trying their other Filipino dishes next time with Mom Violy. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
The years growing up as a kid I remember my dad would ask my mom to cook for his friends who would come by and hang out in our home. The favorite Filipino dish my dad's friends would request from my mom was Chicharon Bulaklak that is made from a pig the inner tissue of the membrane that contains a lot of fat. Now that my parents have been separated for many years we've decided upon ordering it at Ha-Inan a favorite restaurant of my mom right now. We've been exploring and order their other dishes that they are cooking a great way to see what other specialties they may have that we haven't yet discovered. Chicharon Bulaklak is eaten with a night with alcohol with your friends but for my mom since she doesn't drink any she prefer drinking with soft drinks. Chicharon Bulaklak from Ha-inan sold for PHP 295.00 enough to feed 2 - 3 people noted down when you place you're order. It comes with spicy vinegar and calamansi to dip it with your Chicharon Bulaklak. You can ...