Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Carmina has already eaten at Kokoro Japanese Grindz a year ago. Kokoro Japanese Grindz is a combination of Japanese and Hawaiian mixed together. Carmina wanted to try Kokorolls Combo of twelve pieces total together with the following Bathala, El Diablo, Rockstar and Big Kahuna for PHP 403.00 ($8.06) not including handling fee and tip to the Grab rider. Carmina will give you the ingredients to figure which one is would bring you to order at Kokoro Japanese Grindz starting left side of the photo. El Diablo - Deep Fried with Tuna, Crab Meat, Avocado, Cream Cheese, Baked Tempura Shrimps, Wasabi, Mayo, Aonori, Habanero Sauce and Sweet Sauce on the side. Bathala - Tuna Sashimi, Tempura Shrimps, Avocado, Tobiko, Negi Baked Crab Meat, Scallops, Spicy Mayo and Sweet Sauce on the side. Rockstar - Inari, Tuna Tartare, Cucumber, Cilantro, Wasabi, Mayo, Avocado, Lime, Honey, Habanero sauce, Negi, Fried Wanton on the top with Sweet sauce on the side. Big Kahuna - Tuna, Tempura Shrimps, Avocado, Tobi...