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Showing posts from October 28, 2021

Mom Violy's Birthday Lunch at Mamou, Gateway 2

Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try  Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice.  The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot

Kirk's Ginger Beer & Kirk's Ginger Ale made in Australia

  Carmina was able to find a different brand of soda that she has never tried.  To find what are the difference even made with ginger is something to check it out for ourselves. Carmina was able to purchase her selective beverages from  Bon 88  Online Shopee Philippines. Carmina has made her purchases from them before in the past. Kirk's Ginger Beer sold per can PHP 87.00 ($1.74) Ingredients of Kirk's Ginger Beer Kirk's Ginger Ale PHP 87.00 ($1.74) per can Ingredients Kirk's Ginger Ale What do you prefer from the two or Kirk's Ginger Beer or Kirk's Ginger Ale ? Carmina prefer Kirk's Ginger Beer giving you the same results when you drink regular ginger flush everything out from you. Don't need to worry about the sugar since you cannot live without it and can still burn it off from your daily exercise. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel  a place to look, discover and share. Thank you.